Welcome and intro


Trisori designs and produces jewellery with a view to combining some Italian chic with a London ‘edge’.
At the heart of Trisori are two resourceful and multi-cultural Italians based in London who have nurtured their creativity to craft strong statement pieces inspired by feminine elegance and playfulness.
Our collections are handmade by Italian artisans using high quality semi-precious gemstones which are set in gold-plated designs. Trisori’s uniqueness is apparent in our bold, contemporary and stylish collections which focus on complementing our Clients’ personal style and inner sparkle.

We hope you will enjoy following our blog, where we write about some of the things we like.

About Me

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Trisori is a jewellery brand that combines original Italian style with a touch of "London chic". Founded by a cosmopolitan pair of Italians residing in London, Trisori have developed a flawless ability to create strong statement pieces which retain a sense of elegance and playful femininity. Using high quality semi-precious stones set in gold plated designs, Trisori's handmade pieces are bold, contemporary and stylish. Trisori are unique; they make an effort to truly understand the way in which a woman creates her own personal style and design their jewellery line to compliment just that.

Sunday, 8 July 2012

Terra Vergine

Just opened in Chelsea, inspired by Gabriele d'Annunzio's book of the same name is Terra Vergine an Italian specialising in the cuisine of the Abruzzo region. The namne comes from the unpolluted region full of beauty and kind people. 
The restaurant in the same vein seeks to provide delicate, pure and refined dishes. 


Decor is simple neutral colours fitting with the pure theme with beading hanging from the back walls. Perhaps deliberately simple for the focus to remain on the food.  As soon as you come in the door, there's a bar - ideal for having an aperatif at before sitting down to eat and amenable for milling around having drinks.

Starters are traditional Italian ingredients packed full of flavour with antipasti offers including prosciutto and melon, beef carpaccio garnished with cherry tomatoes and parmesan curls, crostini and cheese balls. First courses or primi are fresh taglietelle with truffle and mushrooms whilst typical Abruzzan main dishes include steak with rocket, cherry tomatoes and parmesan shavings. Whilst pudding includes classic Italian favourites - crepes with orange, caramelised sugar and GRand MArnier, tiramisu and 'torta della nonna' cake.

Apparently frequented by renowned people such as the Queen's hairdresser, Ian Carmichael, Mika and Lee John of Imagination, it's reputedly popular with both creatives and  professionals alike, including the Italian Chamber of Commerce president in London.

Terra Vergine, 442 Kings Rd

www.trisori.com
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