Welcome and intro
Trisori designs and produces jewellery with a view to combining some Italian chic with a London ‘edge’.
At the heart of Trisori are two resourceful and multi-cultural Italians based in London who have nurtured their creativity to craft strong statement pieces inspired by feminine elegance and playfulness.Our collections are handmade by Italian artisans using high quality semi-precious gemstones which are set in gold-plated designs. Trisori’s uniqueness is apparent in our bold, contemporary and stylish collections which focus on complementing our Clients’ personal style and inner sparkle.
We hope you will enjoy following our blog, where we write about some of the things we like.
- Trisori is a jewellery brand that combines original Italian style with a touch of "London chic". Founded by a cosmopolitan pair of Italians residing in London, Trisori have developed a flawless ability to create strong statement pieces which retain a sense of elegance and playful femininity. Using high quality semi-precious stones set in gold plated designs, Trisori's handmade pieces are bold, contemporary and stylish. Trisori are unique; they make an effort to truly understand the way in which a woman creates her own personal style and design their jewellery line to compliment just that.
Sunday, 18 March 2012
Mexican is a speciality is hard to come by unless you know where to go. Although most Mexican restaurants that you get in central London will be more of the tex-mex variety - a fusion of classical mexican dishes adapted to suit the British palette. They also seem to all be served in the traditional american style - consisting of large portions. You wouldn't actively seek out somewhere which translates as cockroaches but having recently had a fire and reopened I was worried that it had gone foerever as it has become a go-to place when I'm in need of a good margarita.
It's a really good filling cuisine when you are super hungry and although it has a reputation for being unhealthy if you go for cheesy, guacamole laden dishes but actually can be quite the opposite providing you with healthy satisfying meals with essential fatty acids and some of your five a day portions. Take peri-peri chargrilled chicken atop sizzling cajun vegtables, drenched in the peri-peri sauce, served with mexican rice and a 'cuban' bean salad. A treat for the senses listening to the hiss of the vegetables and breathing in the aroma of chilli mingling with herbs and spices in all its bright array of pretty colours - multi-cloured peppers and chillis, green coriander, yellow rice, brown beans.
A classic and hot faviourite is chilli beef - minced beef laden with onions, peppers and chillis perched on a mound of mexi rice, surrounded by triangles of tortilla chips - more authentiically known as totopos - not dissimilar to the little chilli bowl starter or the nachos with chilli beef where you also get the additional extra of guacamole and salsa as well as sour cream and manchego cheese. There are dozens of options to choose from for whatever you feel like from fajitas to chimichangas and quesadillas, from grills and mexi-burgers to salads and seafood.
The meal is perfected with well mixed cocktails and the offer of a variety of mexican beers - incuding the favourites sol and corona. Having tried a watermelom margarita I can't look back - it reminds me of my year away in Spain when the local barmen would always make me strawberry margarita if I didn't know what to order. But I have to branch out and try some new ones - with blueberry, mango and pomegranate available. The traditional flavoured water is very thirst quenching if you don't want alcohol - you won't need to order two at the size of these!
www.cucarachas.co.uk 1 Battersea Rise, Battersea,London SW11 1HG
Tel: 020 7978 7900